Long Beans (valli Payar)

A staple in every traditional Kerala household, our Premium Long Beans (Achinga Payar) are sourced fresh from local farms. Known for their impressive length and slender shape, these beans offer a delicate, grassy sweetness and a satisfying “snap.”
Our long beans are harvested while young and tender to ensure they are stringless and succulent. Whether you are preparing a quick morning Thoran or a slow-cooked Mezhukkupuratti, these beans absorb spices beautifully while maintaining their vibrant green color.