Kappa (Tapioca / Cassava)

The pride of Kerala’s traditional cuisine, our Premium Fresh Kappa is sourced directly from farms known for producing the finest starchy tubers. This “energy powerhouse” is loved for its dense, creamy texture and its ability to absorb the rich flavors of fish curries and spicy chutneys.
Our Kappa is selected for its maturity and high starch content, ensuring that when boiled, it becomes perfectly soft and “mealy” (puzhukku style) rather than waxy. Every tuber is checked for freshness to ensure you get that authentic, earthy taste in every bite.